Crackers are the ultimate bite food. You can eat them with slices of cheese, accomplish miniature peanut adulate sandwiches, apply on a appetizing spread. And there’s no charge to get out of your pajamas and run to the grocery abundance to grab a box because you can accomplish your own flaxseed cracker at home with a compound that calls for aloof three capacity you already accept on hand.
I had no abstraction crunchy, adorable absurd were so accessible to make—not until analytical the flaxseed cracker compound from Megan Shanley, the foodie abaft Fabulous Fiber. Aloof a division of the flaxseed cracker compound contains a whopping 16 grams of fiber, and that’s aloof the alpha of the comestible perks. You additionally get a addition of omega-3s, magnesium, and protein from snacking on them.
Aside from the flaxseeds, the alone added capacity you to accomplish these absurd are blush Himalayan salt, and Bragg’s 24 Herbs and Spices Blend—or whatever blazon of alkali and spices you accept on hand. You can comedy about with the compound to accomplish altered flavors, like comestible yeast, red pepper flakes or cayenne pepper, or broiled rosemary and thyme. Then, adore them as absurd or get creative.
“They add the absolute crisis to veggie bowls, and they’re adorable topped with vegan chrism cheese,” says Shanley. “You can alike bung them in your salad, transforming an contrarily characterless basin of greens into a satisfying, nutrient-dense meal that will advice accumulate you full. Think of them as a superfood crouton.”
To accomplish your own crackers—which will accomplish you feel aloof as air-conditioned as authoritative your own bread—promise!—try Shanley’s simple flaxseed cracker compound below. Then let the snacking begin.
Ingredients1 cup accomplished flaxseeds1/2 cup water1 tsp Bragg’s 24 Herbs and Spices Blend (or whatever you accept on hand)1/4 tsp blush Himalayan alkali (or whatever alkali you accept on hand)
1. Add flaxseeds, water, and condiment to a bond bowl. Mix until the condiment is analogously distributed. Cover and abode in the refrigerator for 12 to 18 hours.2. Abode the beat admixture on a allotment of block paper. Abode addition allotment of block cardboard on top and abrade out the berry admixture until it’s about 1/4 inch thick.3. Bake at 275°F until the edges are crispy, which should booty 50 to 60 minutes.4. After it cools, breach it into pieces and enjoy.
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